DOLCI
Since 2018

Our Story

The Beginning

A Dream Born from Passion

DOLCI was born from a simple dream: to create a place where the art of pastry-making is celebrated in every bite. Founded in the heart of Tel Aviv, our bakery has become a destination for those who appreciate the finer things in life.

Our head pastry chef trained at some of Europe's most prestigious patisseries, bringing back centuries of technique and a relentless pursuit of perfection. Every morning, our kitchen comes alive with the aroma of freshly baked croissants, hand-tempered chocolate, and caramelizing sugar.

We don't just make pastries — we craft experiences. Each creation is designed to evoke emotion, spark joy, and create memories worth savoring.

DOLCI bakery kitchen
Our Philosophy

What We Stand For

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Finest Ingredients

We source premium ingredients from trusted local and European suppliers — real butter, Belgian chocolate, and seasonal fruits.

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Handcrafted Daily

Every pastry is made fresh each morning by our skilled artisans, following traditional techniques passed down through generations.

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Made with Love

We believe the secret ingredient is passion. Every creation carries the care and dedication of our team.

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Locally Sourced

We partner with local farmers and producers to bring you the freshest, most sustainable ingredients possible.

Come Visit Us

Experience DOLCI in person. Step into our bakery, take in the aromas, and let us surprise you with today's creations.

DOLCI Artisan Bakery

42 Rothschild Blvd, Tel Aviv

03-555-1234 | hello@dolci.co.il

Sunday - Thursday: 07:00 - 20:00

Friday: 07:00 - 14:00

Saturday: Closed